With 1 / 2 pension Lac Du Parc Hotel you can enjoy gourmet cuisine and regional specialties, and at the same time, enjoy a fantastic view from the rooftop restaurant.

We start the day with a hearty and healthy breakfast of products coming mainly from our valley with a wide choice of "organic".

At lunch and dinner you can choose from the daily menu offered by Chef Ivan Paterno. Upon request we prepare gluten-free and vegetarian menus. The goodness and the quality of our food is guaranteed by the use of natural products, mostly from our region.

The preparation of the dishes is very important. In our experience a unique cuisine, where the demanding culinary art marries the traditional cuisine of Trentino.